Category Archives: Geuze

Cantillon Zwanze Day 2013 is Saturday, September 14

Bottles of Cantillon Zwanze 2013 in Brussels Belgium

It feels like just yesterday that it was Zwanze Day 2012, but this year’s version is right around the corner.

Cantillon Zwanze Day 2013 will be held on Saturday, September 14, according to a post on the Belgian brewery’s Facebook page, though no additional details on the actual Zwanze brew or the locations have been released yet.

Zwanze Day is held once a year, and it’s when Cantillon releases a small amount of an experimental beer, usually an interesting take on a lambic, at select beer bars across the word. (Learn more about Zwanze Day and check out my Zwanze adventures last year at Lord Hobo in Cambridge, Mass.)

I recent shared a look at the 2013 Zwanze in bottles at the Cantillon brewery in Belgium, and I shared some information on a unique beer that may become the 2014 Zwanze brew. But this is the first official information I’ve heard about Zwanze 2013. Mark the day on your calendar right this instant, and stay tuned to this blog for updates on locations, which I will post just as soon I find them.

UBN

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Tuesday is Gueuzeday

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Ya heard? Tuesday is gueuzeday, at least in these parts.

I like to celebrate the death of the start of the work week and the coming of humpday with a nice, room-temp tumbler of Belgian gueuze – preferably Cantillon or Tilquin. The gueuze pictured in the image above is Gueuzerie Tilquin’s fantastic Oude Quetsche Tilquin A l’ancienne, a top-notch gueuze made with plums. I’ve never seen this one for sale in the United States; I shipped mine in from Belgium. So you probably won’t be able to find this particular spontaneously-fermented beverage. But I strongly suggest running out to your local purveyor of fine beer right now so you too can partake in the Guezeday festivities.  If nothing else, it’s an excuse to drink on Tuesday.

UBN

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Will Work for Cantillon

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Seriously. What’s a blogger gotta do for a regular supply of Cantillon lambic?

UBN

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Relive Cantillon Zwanze Day 2012 with T-Shirts and Tulip Glasses

Cantillon Zwanze Day 2012 Tulip Glasses

Saturday, December 1 was this year’s Cantillon Zwanze Day, and I was fortunate enough to attend a Zwanze celebration in Cambridge, MA. (For information on Zwanze Day and a recap of the Zwanze Day event , read this post.)

Like many beer nerds, I collect beer glassware. And some of the more difficult glasses to obtain are Cantillon glasses. Sure, you can order some of them online from Belgium, but the shipping costs more than triple the price of an already expensive glass. So I’m always on the lookout for different ways to obtain Cantillon glassware.

Prior to the 2012 Zwanze Day celebrations, I’d read a number of recaps about Zwanze events in past years at which attendees could purchase Cantillon Zwanze glasses. So I was really looking forward to grabbing a few at Lord Hobo in Cambridge. But unfortunately, Lord Hobo didn’t have Zwanze glasses or any other Cantillon crap for sale. (I later read that the bar was supposed to get t-shirts and glasses, but they never showed up on time, but I’m not sure if that’s true or not.)

Cantillon Zwanze Day 2012 T-Shirt

So I had to take things into my own hands. After some online research, I found a liquor store in Chicago that’s selling both Cantillon Zwanze 2012 tees and tulip glasses. The glasses have the West Lakeview Liquors name on them, but that’s a small price to pay for a unique Cantillon glass. (West Lakeview hosted its own Zwanze celebration on December 1.) Now if you didn’t attend any of the events, or you’re just not particularly interested in Cantillon glassware, you might be wondering why you should care. But if you’re thinking that than fuck you, man, I didn’t tell you to read this post.

If you do care, you too can get yourself Cantillon Zwanze 2012 glasses and t-shirts from West Lakeview Liquors. The glasses cost $9.99 each, and I paid $21.99 for my shirt–$19.99 plust $2 for the XXL size. The glasses have the liquor store’s name on them, but I don’t mind. And the t-shirt is the definition of beer-nerd chic, with a small Cantillon logo on the front left breast and a list of all the 2012 Zwanze Day locations on the back. West Lakeview even still has a few Zwanze Day 2011 t-shirts, if you’d rather than vintage.

Visit the store’s website for more details on the glasses and tees. But you should act fast if you’re interested; the glasses in particular will be gone before long.

UBN

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An Inside Look at the Cantillon Brewery in Brussels (Photos)

Cantillon brewer Jean Van Roy

I’ve been obsessed with Cantillon lately, ever since one of my Beer Guys hooked me up with a couple of bottles of Cantillion gueuze and a bottle of framboise, and after I had two Cantillon bottles at Novare Res Bier Café in Portland, Maine last week. So I was psyched to see that Xinhuanet.com posted an image slide show from a recent tour of the brewery. I’ve read about Cantillon chief brewer Jean Van Roy a number of times, but this is the first image I’ve ever seen of the man.

Check out the full slide show for an inside look at Cantillon brewery in Brussels, Belgium.

UBN

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Get Your Cantillon Zwanze on Saturday, December 1, 2012

Brasserie-Brouwerij Cantillon bottles

Brasserie-Brouwerij Cantillon, one of the world’s finest Belgian-Lambic beer brewers, is holding its annual Zwanze Day celebration on Saturday, December 1, 2012, in 31 cities across the globe, and 16 of those locations are bars in the United States.

If you’re a fan of Lambic, gueuze or other sour beers—and you’re near one of the few official Zwanze Day bars—this is an event you don’t want to miss.

From Cantillon.be:

“Seeing that we had received numerous requests to organise a Zwanze Day this year we decided to recreate the very first Zwanze produced in 2008. As a reminder, that year’s vintage had been brought about by soaking rhubarb in Lambic. The ultimate result of that experiment was a very delicate and complex product in which the beer’ acidic taste struck a very nice balance with the plant’s tartness and then lingered long on the palate.

“For this new production batch we decided to work with organically-grown rhubarb, and you can really taste this in the beer, which is more structured and full-bodied than the 2008 vintage. We opted to recreate the rhubarb Lambic because very few consumers had been able to taste this beer 4 years ago, when only 300 litres had been produced. On top of this, unlike fruit crops, rhubarb production was not adversely affected by the very poor weather which hit Europe this spring. And finally, the last, perhaps most important reason of all for bringing back Zwanze 2008: my wife tells me it’s one of her favourites.”

Here’s a list of all the Zwanze Day bars/cities:

America – USA:

  • Armsby Abbey – Worcester, Massachusetts
  • Avenue Pub – New Orleans, Louisiana
  • ChurchKey – Washington, D.C.
  • Crooked Stave Barrel Cellar – Denver, Colorado
  • Holy Grale – Louisville, Kentucky
  • Hop and Vine – Portland, Oregon
  • Lord Hobo – Cambridge, Massachusetts
  • Monk’s Café – Philadelphia, Pennsylvania
  • Novare Res Bier Café – Portland, Maine
  • REAL a gastropub – Honolulu, Hawaii
  • Redlight Redlight – Orlando, Florida
  • Spuyten Duyvil – Brooklyn, New York
  • The Foundry – Kansas City, Missouri
  • The Trappist – Oakland, California
  • Toronado – San Diego, California
  • West Lakeview Liquors – Chicago, Illinois

America – Canada:

  • Canada – Montréal : Dieu du Ciel

Europe :

  • Belgium – Brussels : Moeder Lambic Fontainas
  • Belgium – Brussels : Moeder Lambic Saint-Gilles
  • Belgium – Arlon : Mi-Orge Mi-Houblon
  • France – Paris : La Fine Mousse
  • France – Lille : La Capsule
  • Great Britain – London : The Earl of Essex
  • Italy Rome : Ma Che Siete Venuti A Fà
  • Italy Bergamo : The Dome
  • Italy Nicorvo : Sherwood Pub
  • Italy – Quinto Vicentino : The Drunken Duck
  • Italy – Quartu Sant’Elena : Ristopub Margherita
  • Norway – Grimstad : Nøgne Ø
  • Finland Helsinki : Pikkulitu
  • Denmark Copenhagen : Olbutikken
  • Netherlands – Amsterdam : De Bierkoning
  • Sweden Stockholm : Akkurat
  • Spain – Sant Joan de Mediona : Masia Agullons

Asia:

  • Japan – Tokyo: Embassy of Belgium

I will most definitely be attending the Zwanze Day event at Lord Hobo in Cambridge, Mass. As far as I can tell, you don’t need tickets for any of these events; they’re first come, first serve. I was fortunate enough to find bottles of Cantillon Vigneronne and Saint Lamvinus last week at Novare Res Bier Cafe in Portland, Maine, two fantastic Lambics made with grapes, and I seriously can’t stop thinking about them. And Cantillon Zwanze Day 2012 can’t get here soon enough.

UBN

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Brouwerij 3 Fonteinen Oude Geuze Golden Blend Review

Brouwerij Fonteinen Oude Geuze Golden Blend

What’s better than a nice, aged lambic? Why, a blend of four lambics of different ages, of course. Geuze beers are traditionally unfiltered, unpasteurized blends of one-year, two-year and three-year-old lambics that are bottle conditioned for at least a year, but Belgian brewer Brouwerij 3 Fonteinen‘s Oude Geuze Golden Blend is unique because it’s equal parts one-year, two-year, three-year and four-year old oak-aged lambic.

Oude Geuze Golden Blend is a special creation from Brouwerij 3 Fonteinen’s master lambic blender Armand Debelder, and it is a one-time limited release. As such, it’s quite rare because relatively little of the beer was made.

My 12.7 FL OZ bottle cost me $32—it’s certainly not cheap—and it has been sitting on my shelf for a while now. It was bottled on February 17, 2011. And it has an ABV of 6%. Brouwerij 3 Fonteinen says its Oude Geuze Golden Blend will age well for as long as ten years. But I couldn’t wait another day.

When I opened the bottle its cork nearly took my eye out; it rocketed out of the bottle’s stem as soon as I removed its decorative foil and untwisted the cork cover. I quickly poured the geuze into a small goblet to avoid spillage, and it instantly formed a frothy, bubbly head, like Champagne. It’s darker than I expected, with a tanish, dark-sand color. Brouwerij 3 Fonteinen Oude Geuze Golden Blend has a sweet, tangy-and-sour aroma and a funky, musky body. It’s very tart with a mild sour-acidic taste and a surprisingly bitter aftertaste. The aftertaste sort of rubbed me the wrong way at first, because it was unexpected, but it grew on me as I drank the brew.

Before drinking Brouwerij 3 Fonteinen Oude Geuze Golden Blend, my favorite geuze was Boon’s Geuze Mariage Parfait. The Golden Blend is a bit more complex, but I think I still prefer Boon’s Geuze Mariage Parfait.

Brouwerij 3 Fonteinen Oude Geuze Golden Blend gets a 7/10 rating on the Urban Beer Nerd scale. (It has an impressive rating of 95/100 on BeerAdvocate.com based on 46 user reviews at the time of posting.)

UBN

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